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Karen Barnaby

Chef | Product Development Consultant | Food Photographer

Chef, cookbook author, syndicated food columnist, and cooking instructor with 46 years in foodservice, Karen currently works as a product development consultant, food photographer and recipe developer. She is the recipient of a Minerva Award for Community Leadership and has been acknowledged in the BIV 500 in 2021 and 2022 as a leader and trailblazer. 

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